Nutella, powdered peanut butter, unsweetened applesauce, and baking soda.
Mix everything up in a bowl until you have a ball of cookie dough.
Using a small cookie scoop or spoon, scoop out 12 cookies from your dough and place on a cookie sheet.
The extra chocolate chips are optional, but recommended!
Let the cookies cool for about 10 minutes to firm up, then they're ready to go!
These cookies stay super soft inside with a slight crisp on the outside, making them great to enjoy throughout the week.